The restaurant is located in one of the busiest streets of the city of Barcelona where you find thousands of tourists every day of the year. This street is also one of the gastronomic axes of the city as there are numerous restaurants with paella, the main attraction of Spanish cuisine and especially on the Mediterranean coast. This restaurant has one of the best, recognized and deserved fame of the most popular rice and the icon of Spanish cuisine. The restaurant offers a great variety of arroces with impeccable quality.
Quality that accompanies its excellent kitchen that was completely renovated ten years ago and made completely to measure with a personalized design for the best results. Large and tidy facilities where it has three big refrigerator rooms, where the fish, meat, and vegetables are separated. Moreover, there is a large freezer, and storage and production space. In addition, the restaurant has a license for the production and processing of food for the outside and it has a large terrace. In the premise, we find modern ventilation and cooling systems.
The kitchen and all facilities are located on the basement floor, leaving the floor at street level for tables, bar, and toilets adapted to the latest regulations. Two floors are connected with a staircase and also a forklift.
The exceptional location, the facade to three streets, large exterior windows make this restaurant an exceptional offer with great visibility and publicity accompanying with a large terrace for numerous tables.
Paseo Juan de Borbo is a large street that separates the Barceloneta neighbourhood with the Marina of Barcelona and runs from the end of Via Laietana to Barceloneta beach. Being the lowest area of the Gothic Quarter, it is a place where all those tourists get sooner or later while making sightseeing.
The business is transferred by retirement and offers a wide extension of the contract of the premises, in addition to having all the permits and licenses up to date and updated.
With a more than assured operation and profitability, the restaurant offers a safe bet both with the intention of continuing the activity and to set up your own restaurant.
The rent is 5850 monthly. The cost of a transfer is 1.800.000 €.